Details for 3x5

ls a i c e p S r e t s a E Breakfast (serving 8a.m. until gone!) Eggs Florentine - Spinach, mushroom, green onion, and cheese casserole topped with hollandaise sauce. Served with fresh fruit, melon and a blueberry muffin 12.00 Ham and Eggs - With 8 oz. ham steak, eggs, hash browns and toast 11.50 Dinner (serving 4p.m. until gone!) Honey Bourbon Glazed Ham Dinner - With baby red garlic mashed potatoes, baked beans, asparagus, salad and a roll 14.00 Includes complimentary lemon cake 7985 HWY 200, Bonner, 258-2758

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